Sugar Hill Farmstead
1/2 Beef Share- Deposit
1/2 Beef Share- Deposit
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1/2 Grass-Fed Beef Share – Stock Your Freezer with Premium Local Beef
Save time and money with a 1/2 beef share from Sugar Hill Farmstead, offering 100% grass-fed, grass-finished beef raised right here on the Big Island. Our cows are never shipped in or off the island, ensuring the freshest, most sustainable beef for your family.
Why Choose Our 1/2 Beef Share?
• Bulk Convenience: Shop your freezer instead of the store with a generous selection of premium cuts.
• Cost-Effective Quality: Enjoy dry-aged ribeyes, porterhouse, and other premium steaks for just $15/lb.
• Flash-Frozen Freshness: Every cut is labeled, vacuum-sealed, and flash-frozen to preserve flavor and quality.
What’s Included in Your 1/2 Share?
A custom variety of cuts, including:
• Steaks: Rib Steak, Sirloin, Porterhouse, T-Bone, Chuck Steak
• Roasts: Chuck Roast, Pot Roast, Neck Roast
• Other Cuts: Boneless Stew, Brisket, Short Rib, Ground Beef, Soup Bone, Marrow Bones
• Optional Add-ons: Offals like Liver and Heart upon request
Details for Your Half Beef Share
• Weight: Approximately 200 lbs of premium, dry-aged beef.
Cuts Breakdown:
• 50% Premium Cuts: Steaks, brisket, tri-tip, picanha.
• 50% Braising Roasts and Ground: ground, stew, chuck roast
• Freezer Space Needed: Approximately 8 cubic feet.
• Pickup and shipping available: Half beef shares are available for pickup directly from our farm or can be shipped to Oahu, Maui, and Kauai.
How to Reserve Your Beef Share:
1. Secure Your Spot: Place a $500 deposit, which will be applied to your final balance of $3,000* (based on a 200 pound share, increased price may occur with additional add-ons)
2. Customize Your Cuts: We’ll email you a personalized Cut Sheet to guide your selections. If it’s your first time, we’re happy to assist you in tailoring your options during a scheduled call.
3. Pick Up Your Beef: Two weeks after processing, we’ll notify you to arrange a pick-up time or coordinate shipping method.
Farm-Fresh Beef Delivered in Hawaii
With grass-fed, grass-finished beef that’s antibiotic-free, vaccine-free, and raised on lush Hawaiian pastures, you’re guaranteed the best quality and taste. Choose Sugar Hill Farmstead for sustainable, locally raised meat your family will love.
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