Goat Shanks

Goat Shanks – Rich, Tender, and Ideal for Braising

Our pasture-raised goat shanks are a flavorful, slow-cooking cut perfect for braises, stews, or curries. With their mild flavor and collagen-rich bone-in structure, they become fall-apart tender when cooked low and slow. A nourishing, comforting choice for deeply satisfying meals. Sold in package of 2 shanks.

A clean, nutrient-dense protein raised on Big Island pastures. Our goat is 100% grass-fed and grass-finished, never treated with hormones, antibiotics, or grain.

Why Choose Sugar Hill Farmstead Goat Chops?

✔ Grass-Fed & Grass-Finished on the Big Island

✔ Perfect for Braising, Grilling, & Stews

✔ No Hormones, Antibiotics, or Grain

✔ Rich in Flavor, Collagen & Nutrients

Enjoy a tender, comforting dish made from ethically raised Hawaii Island goat—perfect for cozy dinners and special occasions alike.